R93
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8197 Likes

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1. 
   oneipete liked post by R93 On thread : Is a 6.5x55 enough gun for Thar

   I am not an avid watcher of the show but agree with the ethics and awesome promotion of NZ hunting. What has irked me was seeing young kids that couldnt hold or setup the rifle themselves taking...

   Liked On: 02-02-2024, 11:13 PM

2. 
   Vault liked post by R93 On thread : West coast

   All creeks and river systems have animals on the coast. Most sensible hunters who reside on the coast, will only direct you to the above. When I started out hunting it was very rare to see a boot...

   Liked On: 02-02-2024, 05:23 PM

3. 
   Trout liked post by R93 On thread : Scope mounting your Maxtoch torch

   I have tried them all and this mounting system is what I have found most reliable, quick to attatch and no fucking around. Ali express special iirc. ...

   Liked On: 19-01-2024, 03:24 PM

4. 
   Bergara_bangstick liked post by R93 On thread : Your cartridge of choice.

   I am pretty plain. I don't have a large selection and have a genuine use for the calibers I have. But if I had to chose only one cartridge to do everything it would be the humble .223 I have...

   Liked On: 17-01-2024, 09:38 PM

5. 
   Hugh Shields liked post by R93 On thread : Your cartridge of choice.

   I am pretty plain. I don't have a large selection and have a genuine use for the calibers I have. But if I had to chose only one cartridge to do everything it would be the humble .223 I have...

   Liked On: 08-01-2024, 06:53 PM

6. 
   Micky Duck liked post by R93 On thread : 223 for deer hunting?

   Far out Gillie, bush? Thats what we call a clearing at home:D

   Liked On: 25-10-2023, 04:35 PM

7. 
   Micky Duck liked post by R93 On thread : 223 for deer hunting?

   The little .223 is my favorite cal for spring/summer hunting deer or the like. I have shot more animals with it than any other calibre. I have lost one, due to poor shot placement and to me, that is...

   Liked On: 25-10-2023, 04:34 PM

8. 
   Micky Duck liked post by R93 On thread : Your cartridge of choice.

   I am pretty plain. I don't have a large selection and have a genuine use for the calibers I have. But if I had to chose only one cartridge to do everything it would be the humble .223 I have...

   Liked On: 19-07-2023, 05:04 PM

9. 
   Hall liked post by R93 On thread : Forum Chronies

   The NI chrony includes instructions in large crayon letters and also includes a large hammer for minor repairs.:D

   Liked On: 14-02-2023, 10:12 AM

10. 
    tamamutu liked post by R93 On thread : Cold smoked salmon Canterbury

    I use a brine for bacon, pastrami and other meats etc but always gravlax for my fish. It's way easier for me. Agree with pohutakahwa. I use that or apple for fish. I add proper maple syrup at a...

    Liked On: 30-01-2022, 09:41 PM

11. 
    tamamutu liked post by R93 On thread : Cold smoked salmon Canterbury

    I have smoked everything except snapper. Only because I catch so few and I am afraid of fucking it up. Even smoke the odd cray. I prepare all fish for hot or cold smoking basically the same. ...

    Liked On: 30-01-2022, 09:32 PM

12. 
    caberslash liked post by R93 On thread : Your cartridge of choice.

    I am pretty plain. I don't have a large selection and have a genuine use for the calibers I have. But if I had to chose only one cartridge to do everything it would be the humble .223 I have...

    Liked On: 07-01-2022, 07:37 PM

13. 
    CBH Australia liked post by R93 On thread : field butchering

    It's pretty good and once it has gone brown it is ready and stops you overdoing it. Helps with flavour as well. I sometimes do heart and leg steak crumbed when I feel like a change. If I do it...

    Liked On: 19-12-2021, 11:18 AM

14. 
    jackson21 liked post by R93 On thread : field butchering

    It's pretty good and once it has gone brown it is ready and stops you overdoing it. Helps with flavour as well. I sometimes do heart and leg steak crumbed when I feel like a change. If I do it...

    Liked On: 17-12-2021, 01:35 PM

15. 
    imaca liked post by R93 On thread : field butchering

    I agree fillet can be bland or even gutty. I juice a couple onions and add some sweet soy and couple crushed cloves of garlic. Marinade overnight. Pat dry. Roll in light egg wash then panko...

    Liked On: 17-12-2021, 11:27 AM

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