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Delta DPT


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Type: Posts; User: Bavarian_Hunter

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  1. Replies
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    What's the reason for cooking a bit more...

    What's the reason for cooking a bit more thoroughly, are they wormy?

    Not too phased by gamey bucks, chamois snags and stews will be a novelty here. Slow roasted legs sound right up my alley!
    ...
  2. Replies
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    4,727

    Chamois meat

    Gday,

    Looking to make the pilgrimage back to nz next year, will be 5 years between drinks (oh how time flies).

    Since my last trip I've come to realize that I'm able to bring meat back. Badly...
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