I dont gut deer,just take legs and back steaks.
Type: Posts; User: Trout
I dont gut deer,just take legs and back steaks.
Looks tasty Billbob,i just finished spuds,silverbeet and backsteak topped with mint jelly.;)
FROM START TO FINISH.
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Sholder sized for oven.
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20,000 lines or more.
Like yr camp taste in food there Tahr.
Il have to buy some whitebait,looks so tasty.
Yes,Pleasant Point did the venison corned roasts and a few other goodies.
Smoked venison savaloys
Apple cider sausages
Crumed sausage n patties.
Usual flavoured salmies
Amazing what they can...
Agree Barry but didn't notice eating it.yum
Tryed some venison corned silver side.Very nice n not salty.
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Shot a fallow doe few weeks ago and her youngn was watchn me in the distance.I had to be cruel to be kind.He is tasting very nice.221524
Looks tasty to me mate,all that practice as the range paying off.
The last of my wild pork i shot last April.Put cut down leg in slow cooker with spices and onions.Cooked for 10 hrs and the meat just fell off the bone.Pork tasted buitifull with a few veggies,my...
Looks very nice n tasty DB.:thumbsup:
Fallow roast just out of the oven.Followed by a few Jacks watchn rugby.200427
All you need now is a beer with your nice pizza.178907
Young fallow leg roast,buitifull meat,7 months old i reckn.One leg and 4 hocks left in the freezer.Time to get more.178513Four hours at 170c