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mmmmmm....fried in butter,

I love crayfish cooked just enough to make it firm, shell, then roughly chop it into cubes, crumb and fry in butter and add a bowl of sweet chili sauce for...

Yup,

You're a weirdo! :D:D

HAHA, that's what I thought when I saw it...........a "rangi job" on one of the kids bike pumps should do the trick :thumbsup:

You've got me thinking now VC,

Might have to look into something like this Brine Pump | Trade Me

Jase.

Hi VC,

If you cant be bothered trying to corn it then chuck it in the slow cooker, roasts up real well!
I also steak it and use the meat for casserole or curry's.
Is the smaller long muscle...