Thanks Gibo - fair call. The first deer I ever shot had a bun in the oven - I didn't know at the time of shooting her. Still tasted good though! :thumbsup:
Type: Posts; User: Matt-j
Thanks Gibo - fair call. The first deer I ever shot had a bun in the oven - I didn't know at the time of shooting her. Still tasted good though! :thumbsup:
Can I ask the reason for taking the hind and not the yearling Gibo? No offence meant - I'm still in my very early days so just seeking to learn...
Cheers