young goat slow roasted at a very low heat over an open fire, just coals, is a delicacy. Follow through with baked spud, pumpkin, parsnip etc.. made in heaven.
young goat slow roasted at a very low heat over an open fire, just coals, is a delicacy. Follow through with baked spud, pumpkin, parsnip etc.. made in heaven.
Last edited by headcase; 06-06-2017 at 08:14 PM.
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