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Thread: Fly blown venison

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  1. 30-12-2024, 10:15 AM #1
    RUMPY
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    All these years and plenty of seasoned hunters here and heaps of us seem to be learning about how good vinegar is. I've never heard of using it before today.
    Micky Duck and Mrfants like this.
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  2. 30-12-2024, 11:09 AM #2
    wtd
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    Cup vinegar, tablespoon salt, tablespoon sugar, boil, cool, brush on meat on hill will also act as a preservative in hot weather.
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  3. 30-12-2024, 11:26 AM #3
    30.06king
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    Quote Originally Posted by wtd View Post
    Cup vinegar, tablespoon salt, tablespoon sugar, boil, cool, brush on meat on hill will also act as a preservative in hot weather.
    Is that the same recipe for Sweet "N Sour venison ..... ??
    XR500 likes this.
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  4. 30-12-2024, 11:30 AM #4
    Mrfants
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    Quote Originally Posted by wtd View Post
    Cup vinegar, tablespoon salt, tablespoon sugar, boil, cool, brush on meat on hill will also act as a preservative in hot weather.
    Excellent recipe will keep that in mind.
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  5. 30-12-2024, 11:30 AM #5
    30.06king
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    Quote Originally Posted by RUMPY View Post
    All these years and plenty of seasoned hunters here and heaps of us seem to be learning about how good vinegar is. I've never heard of using it before today.
    Get to your local supermarket quick before all the other hunters, me included, beat you to the last bottle
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