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Thread: Questionable Deer Meat- Help Requested

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  1. 08-01-2016, 09:02 PM #1
    PerazziSC3
    PerazziSC3 is offline
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    This time of the year is a bit of a hassle if you are not organised. One day with a slightly mis managed animal and it will go down hill very quick. As above, open the joints quick, open brisket if possible and get the air flowing. Really needs to be into a fridge or chiller the day you shoot it
    7mmsaum, veitnamcam, Maca49 and 1 others like this.
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