Thread: Scroggin

Originally Posted by davetapson

Some awesome suggestions.

So, how much / day?

I tend to over-cater, with scroggin I don't much like.
It means I will never starve to death for lack of food as there will always be a bag of scroggin at the bottom of my pack, but that is not the point.

Perhaps you could try a mixture of different flavour meats, i.e. Biltong, Jerky, Salami, Beir sticks

Also if you're cooking a basic rice/pasta meal try adding dried meat to boiling water, it also softens as well as adding flavour to the rice.