leave em for pigs usually...have eaten a few..makes great jerky...steaks are ok,found roasts bland like lamb...very dark lean meat like hare (which I love) the tails make awesome very very rich casserole...find oxtail recipe and go from there.
leave em for pigs usually...have eaten a few..makes great jerky...steaks are ok,found roasts bland like lamb...very dark lean meat like hare (which I love) the tails make awesome very very rich casserole...find oxtail recipe and go from there.
75/15/10 black powder matters
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