you can say what you like about them,but cant deny they just plurry well work...they are sharp from the getgo and plurry easy to keep sharp....if they were 1" longer on both ends....a fella would never need another knife.
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you can say what you like about them,but cant deny they just plurry well work...they are sharp from the getgo and plurry easy to keep sharp....if they were 1" longer on both ends....a fella would never need another knife.
I can't sharpen a scandi to save myself
which begs the question - " why have so many deer been wearing your crocs" ?????
its no harder than a mercator...you just have to hold the same angle that the blade already has...forsure your blade is a lot steeper than a flat grind but its no different to sharpen except you dont need to tip up anymore at all. just hold your angle and it does the work for you.
George Henry here in CHCH has them on special at the mo.....
https://www.georgehenry.co.nz/shop/C...s/-HT4099.html
Whats the difference to the new model apart from the sheath and the grooved rubber handle? Ribbed for pleasure?
truly a crime against humanity
Thanks - ordered couple of spares. Best value knife on the market
HAttachment 239245nothing a bit of leather can't fix.