Thread: Cheap Meat mincer

Originally Posted by aliamay

Attachment 83867

What would you say about this meat mincer?

That's the same design as the one I've been using for a while now.. does the job.

Chunk and chill the meat first, goes through the mincer much better when cold.

Try and take as much silver skin and sinew off beforehand.

Oh and don't put the 'stainless' bits in the dishwasher..