I've used Opinels for cutting things like cheese and salami, seemed like nice enough steel but not built very solidly for harder use?
I prefer a fixed blade for a hunting knife, but I have a Kershaw folder that I quite like.
I've used Opinels for cutting things like cheese and salami, seemed like nice enough steel but not built very solidly for harder use?
I prefer a fixed blade for a hunting knife, but I have a Kershaw folder that I quite like.
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