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My take on Gurnard filletingAttachment 68682first catch your fishAttachment 68683cut under dorsal,down to backbone behind the headAttachment 68685hold head and tail,bend and push hands together.Attachment 68686grab protruding bit and pull the skin offAttachment 68687fillet.
Frames and pinholes go in stock,fish soup for lunch tomorrow
@mikee check the glove
Yup, filleting gloves are magic things. You won't regret it . We did not have fish for tea tonight for a change. My super wife made a venison chilli with wild rice
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