Thread: Who's going whitebaiting tomorrow?

Originally Posted by 7mm Rem Mag

I don't know of anyone who uses chives when cooking whitebait, having said that you Chinese people sure know how to cook a good feed so I would be willing to try your recipes.

I never tried this before with white baits, so I do `t know if using chives is a good idea since you people has doing it for so many years. Just a thought because I think fresh water shrimps and white baits are similar then maybe the same principle could apply to both. I like cooking, so always has some ideas. I think in the weekend, near any Asian supermarket there should be someone selling their home grown chives, at least in Christchurch is.

However your approach to catch white baits I should use it in China to catch fresh water shrimps, particularly in the mountain streams and rivers. I should make one since the counting days left in here before go back to NZ, and cold fresh water shrimp now is fat and tasty. Good luck for your whitebaiting and I am looking forward to your...