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Thread: Dinner thread?

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  1. #11
    Member bunji's Avatar
    Join Date
    Jul 2013
    Location
    South Island - Gods Own Country
    Posts
    944
    Quote Originally Posted by Nakivet View Post
    $100 plus shipping. Mine is the "Kogan SmarterHome™ Sous Vide Precision Cooker"

    Gets the connective tissue softening without drying out the meat. Mint!
    Thanks ,cheap to compared to most cooking gadgets will get the missus to order one,wil be perfect for my Webber/smoker experiments with the Vac seal roasts . IMO this forum is head & shoulders over any other for getting practical ,real world advice /info

 

 

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