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Thread: Dinner thread?

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  1. #11
    Member
    Join Date
    Dec 2011
    Location
    Southern Alps
    Posts
    5,032
    Quote Originally Posted by Tahr View Post
    @Trout
    Did a local butcher do it for you?
    Yes,Pleasant Point did the venison corned roasts and a few other goodies.
    Smoked venison savaloys
    Apple cider sausages
    Crumed sausage n patties.
    Usual flavoured salmies
    Amazing what they can turn out of rutted up stag legs.
    All the above small goods 90kgs taste very nice.

 

 

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