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About LinkBacksI do `t have much experience with deer, only eat twice in my life and one was an unforgettable dinner somewhere in a remote countryside in China and the farmer surely knows how to raise best quality deer and using our one of the great cuisine tradition to cook it. This is the best venison I have even seen in NZ, I do `t need to taste it but I know it `s the taste that I am looking for.Originally Posted by veitnamcam
Btw, wish you gents could share some photos, I would like to know how fat the venison can be. Yeah fat is important to every culinary delight. Especially for sika deer and fellow deer. Thanks
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21-04-2025, 10:04 PM #28Member
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