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Thread: Dinner thread?

  1. #2596
    Member Raging Bull's Avatar
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    Quote Originally Posted by veitnamcam View Post
    That's the entrée right?
    Still the rest of the backsteak to eat, already been back for seconds and thirds.
    veitnamcam likes this.
    Rule 1: Treat every firearm as loaded

  2. #2597
    Almost literate. veitnamcam's Avatar
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    Thanking you very much @stingray for the Crays.

    Flounder Cray and spuds here tonight

    "Hunting and fishing" fucking over licenced firearms owners since ages ago.

    308Win One chambering to rule them all.

  3. #2598
    Member Dundee's Avatar
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    Can't remember what I had for tea Been a long and tuff weekend between work and climbing the hills

    But the beer is good now.
    "Thats not a knife, this is a knife"
    Rule 2: Always point firearms in a safe direction
    CFD

    tps://www.timeanddate.com/countdown/generic?iso=20180505T00&p0=264&msg=Dundees+Countdo wn+to+Gamebird+Season+2018&font=cursive

  4. #2599
    Member Dundee's Avatar
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    Thanks @geezejonesy the big fat wild pork chops have just gone in the pan. No guests tonight just the three off us.Eldest lad still away.
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    Spuds etc just gone in.
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    geezejonesy likes this.
    "Thats not a knife, this is a knife"
    Rule 2: Always point firearms in a safe direction
    CFD

    tps://www.timeanddate.com/countdown/generic?iso=20180505T00&p0=264&msg=Dundees+Countdo wn+to+Gamebird+Season+2018&font=cursive

  5. #2600
    Member geezejonesy's Avatar
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    Quote Originally Posted by Dundee View Post
    Thanks @geezejonesy the big fat wild pork chops have just gone in the pan. No guests tonight just the three off us.Eldest lad still away.
    Attachment 35609
    Spuds etc just gone in.
    Attachment 35610
    ENFARKENJOY BUD
    Dundee likes this.
    BURN BABY BURN
    Rule 1: Treat every firearm as loaded Rule 2: Always point firearms in a safe direction Rule 3: Load a firearm only when ready to fire Rule 4: Identify your target beyond all doubt Rule 5: Check your firing zone
    Rule 6: Store firearms and ammunition safely Rule 7: Avoid alcohol and drugs when handling firearms

  6. #2601
    Member Dundee's Avatar
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    Farken Awesome mate
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    Spuds done.
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    Seans plate
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    Mrs Dundees plate
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    And mine,we used the king size plates tonight as they were big pork chops.
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    P38, geezejonesy and mrs dundee like this.
    "Thats not a knife, this is a knife"
    Rule 2: Always point firearms in a safe direction
    CFD

    tps://www.timeanddate.com/countdown/generic?iso=20180505T00&p0=264&msg=Dundees+Countdo wn+to+Gamebird+Season+2018&font=cursive

  7. #2602
    P38
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    Turned this
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    Into this
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    Using this.
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    Cheers
    Pete
    veitnamcam, EeeBees, Toby and 2 others like this.

  8. #2603
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    Smoked eggs? Never heard of that before.

  9. #2604
    P38
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    Quote Originally Posted by JRW87 View Post
    Smoked eggs? Never heard of that before.
    @JRW87

    They are bloody delicious

    Cheers
    Pete
    Beaker likes this.

  10. #2605
    Member 300CALMAN's Avatar
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    +1 Lemon pepper! Must try smoking eggs sounds nice, any tricks to that P38 ?

  11. #2606
    Member Dundee's Avatar
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    Feed of trout again
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    kiwi39 likes this.
    "Thats not a knife, this is a knife"
    Rule 2: Always point firearms in a safe direction
    CFD

    tps://www.timeanddate.com/countdown/generic?iso=20180505T00&p0=264&msg=Dundees+Countdo wn+to+Gamebird+Season+2018&font=cursive

  12. #2607
    P38
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    Quote Originally Posted by 300CALMAN View Post
    +1 Lemon pepper! Must try smoking eggs sounds nice, any tricks to that @P38 ?;
    @
    [MENTION=4527]300CALMAN;

    I like to under cook the eggs when I'm boiling them, just enough so the white is firm enough to shell the egg because they cook a little more in the smoker.
    Then just sit them on the rack and wait until the smoking is done.

    Cheers
    Pete
    300CALMAN likes this.

  13. #2608
    Member 300CALMAN's Avatar
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    Quote Originally Posted by P38 View Post
    @300CALMAN

    I like to under cook the eggs when I'm boiling them, just enough so the white is firm enough to shell the egg because they cook a little more in the smoker.
    Then just sit them on the rack and wait until the smoking is done.

    Cheers
    Pete
    thanks @P38 I will have to get the eggs out next time I get the smoker out. Thanks for the tip!

  14. #2609
    P38
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    Quote Originally Posted by 300CALMAN View Post
    thanks @P38 I will have to get the eggs out next time I get the smoker out. Thanks for the tip!
    No worries

    Let us know how you get on and what you think of them.

    Cheers
    Pete

  15. #2610
    OCD Gravity Test Specialist kiwi39's Avatar
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    This is what happens when @mrs dundee gets @Dundee to help
    (I owe you this for your slurs on my cooking abilities a couple of weeks ago @Dundee you midget )

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