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  1. #1
    Almost literate. veitnamcam's Avatar
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    Home alone now so can cook what I want how I want it.

    This may not look much but oh my god this is the best thing I have eaten all year or maybe even for many years.

    It was so good it will never be repeated.... you know its like when you make yourself the perfect coffie and think that was so good I will have another and make another exactly the same but its only ordaniarialy good.
    @stingray was kind enough to drop off a couple of crays and paua the otherday and while we had eaten the legs and tails I had kept the bodys in the fridge and I painstakingly removed all the body meat from them onto a plate.
    Thinly sliced paua onto plate.
    Good chunk of garlic butter into pan, half a bottle of cream, fair bit of chilli powder and smoked paprika powder and ground black pepper a sprinkle of salt and simmered till reduced by half stiring constantly then added crayfish meat and sliced paua.
    Almost imidiately scooped out into a bowl.



    As I said it dont look much but DAM that was good!

    Joe I fucken nailed it. The paua was that tender it could have been fed to a new born baby(well maybe without the chillie)

    Thanks again Stingray.

    Sent from my SM-G800Y using Tapatalk
    Last edited by veitnamcam; 22-12-2015 at 07:30 PM.
    "Hunting and fishing" fucking over licenced firearms owners since ages ago.

    308Win One chambering to rule them all.

  2. #2
    Member mrs dundee's Avatar
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    Quote Originally Posted by veitnamcam View Post
    Home alone now so can cook what I want how I want it.

    This may not look much but oh my god this is the best thing I have eaten all year or maybe even for many years.

    It was so good it will never be repeated.... you know its like when you make yourself the perfect coffie and think that was so good I will have another and make another exactly the same but its only ordaniarialy good.
    @stingray was kind enough to drop off a couple of crays and paua the otherday and while we had eaten the legs and tails I had kept the bodys in the fridge and I painstakingly removed all the body meat from them onto a plate.
    Thinly sliced paua onto plate.
    Good chunk of garlic butter into pan, half a bottle of cream, fair bit of chilli powder and smoked paprika powder and ground black pepper a sprinkle of salt and simmered till reduced by half stiring constantly then added crayfish meat and sliced paua.
    Almost imidiately scooped out into a bowl.



    As I said it dont look much but DAM that was good!

    Joe I fucken nailed it. The paua was that tender it could have been fed to a new born baby(well maybe without the chillie)

    Thanks again Stingray.

    Sent from my SM-G800Y using Tapatalk
    least you know how to cook a meal mr dundeenonly knows how to cook toast lol.

  3. #3
    Almost literate. veitnamcam's Avatar
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    Quote Originally Posted by mrs dundee View Post
    least you know how to cook a meal mr dundeenonly knows how to cook toast lol.
    And it would probably be burnt or raw
    "Hunting and fishing" fucking over licenced firearms owners since ages ago.

    308Win One chambering to rule them all.

  4. #4
    Almost literate. veitnamcam's Avatar
    Join Date
    Dec 2011
    Location
    Nelson
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    Quote Originally Posted by mrs dundee View Post
    least you know how to cook a meal mr dundeenonly knows how to cook toast lol.
    And it would probably be burnt or raw
    "Hunting and fishing" fucking over licenced firearms owners since ages ago.

    308Win One chambering to rule them all.

 

 

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