For the species they are what they eat
I find the smaller the animal the nicer the meat. Fallow, Sika then Red then yearling, hind and stag
Had Tahr once. The guy cooking it over salted it so the introduction left a bitter taste in my mouth
For the species they are what they eat
I find the smaller the animal the nicer the meat. Fallow, Sika then Red then yearling, hind and stag
Had Tahr once. The guy cooking it over salted it so the introduction left a bitter taste in my mouth
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