Thread: Favourite Camp Meal

What's everyone's favorite camping meals?! Looking for inspiration. Dehy not allowed... 🤣

Pan fried deer heart and eye fillets. Simple carry in meal= dehy spud,peas n savalouys all in same pot.boul savs first add peas,when they ready make spud with pink water.hot n simple.

Tandoori paste, yoghurt, bit of red onion and cucumber. Dice and marinade whatever you shoot in the spice and yoghurt for a good few hours. Cook through. Comes out nice and tender. Can serve with rice or throw into a wrap. Works well with at least duck, goose, chamois, and tahr.

If you are hungry it all tastes pretty good.

Originally Posted by Micky Duck

Pan fried deer heart and eye fillets. Simple carry in meal= dehy spud,peas n savalouys all in same pot.boul savs first add peas,when they ready make spud with pink water.hot n simple.

Yeah, I'm a big fan of the bangers and mash, I also add in a gravy packet too

Originally Posted by Waipuna

Yeah, I'm a big fan of the bangers and mash, I also add in a gravy packet too

I thought I had cornered the market on this, but great minds I suppose. I make a little hole in the mashed spud, and use that to mix up the gravy mix.

Originally Posted by erniec

If you are hungry it all tastes pretty good.

Yeah, you got that right!

Originally Posted by Pommy

Tandoori paste, yoghurt, bit of red onion and cucumber. Dice and marinade whatever you shoot in the spice and yoghurt for a good few hours. Cook through. Comes out nice and tender. Can serve with rice or throw into a wrap. Works well with at least duck, goose, chamois, and tahr.

That does sound good! It's there a yogurt you'd recommend? My mind goes back to school lunches chocolate yogurt

Originally Posted by Waipuna

That does sound good! It's there a yogurt you'd recommend? My mind goes back to school lunches chocolate yogurt

Any plain unsweetened variety will suffice.

Macaroni with plenty of bacon and cheese

Originally Posted by 7mmsaum

Macaroni with plenty of bacon and cheese

I remember going on a tramp years ago in by where the Paparoa trail is now and we precooked pasta for about 8 people, and instead of divving it up amongst the group, one person carried it all in a large sistema box, barely left room for anything else on the pack!

Depends on camping situation. Drive to camp or readily accessible take a camp oven and have roast meat or a stew. Prep the night before, fire it up in morning while having breakfast. Let it look after itself during the day and finish off once back at camp.
If camping remotely, whatever is quick and easy. Can’t be faffed spending too much time making a meal after a full day hunting. As long as it’s nutritious and tastes reasonable all’s good.

singed wild pork belly strips with spuds watercress and doughboys - in place of pork bacon or domestic pork belly strips - feasts for a king- interesting those on here who eat liver and heart - 5 years culling we never ever ate heart or liver - in fact likely we would have had it thrown back at us if we had cooked it - we never ate goat either despite the fact at times were shooting hundreds funny fussy buggers

Another one I find is good for a larger (~4 people) group, good for first day.

1 pkt pre cooked fettucine
1 pkt smoked salmon
Lots of grated cheese
Sundried tomatoes
Mushrooms

I mix everyting except fettucine in one container to carry in. Cook/drain the fettucine, then while it still hot, mix in the rest.

Always a good idea to try new recipes at home first.

Originally Posted by woods223

Depends on camping situation. Drive to camp or readily accessible take a camp oven and have roast meat or a stew. Prep the night before, fire it up in morning while having breakfast. Let it look after itself during the day and finish off once back at camp..

At a road end anything is possible.



An old platoon sergeant once told me that anyone can be uncomfortable in the bush ……. but you don’t have to be.