U could've brought a howa and yet you still got a tikka. People don't always pick the smart option first.[emoji15]
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ha ha, could have picked a blaser too but im not into following trends :P Next you will be telling me I should have also got it in 6.5
At least it shoots mate, I see you picked a beaut not long ago?
Used the vacuum cleaner before. Had the foresight to reduce the suction so held a straw in the nozzle to suck the air out of the bag. worked pretty good.
Like the water idea.
Used the exhaust of a diesel engine to inflate an airbed once. Clements Road quite late at night and no foot pump.
Give it a few revs and they inflate faster
Just trying an oven batch of Jerky, did a bit or research as to temperature etc. Next on the Plans is to make a large wooden smoke box and make a huge run of the stuff.
For day trips, or as a first day "treat" I often grab myself a couple of cheeseburgers. They are ok cold.
B
First experimental batch, I cut it really thin so it dried fast, tastes fantastic! it was a bit of a bitch to vacuum seal as some of the jerky bits have sharp edges and pierced the bag? I will leave these two and see how long they can last and stay edible, just to check I have done it right, I waited for it to be completely cooled down before I bagged. One has a moisture absorber, the other doesn't. The rest is in my belly:P
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Looks good. I like mine spicey as fuck!! Door blowing hot :D
I'm not a fan of the burning ring gear of fire :P
This some info on this topic?
Paleo articles in North and South Magazine, New Zealand | Julianne's Paleo & Zone Nutrition
Think the article is in the March 2014 North and South mag.