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  • 1 Post By Boaraxa

Thread: Orange Marmalade Duck Breast

  1. #1
    Member Boaraxa's Avatar
    Join Date
    Jul 2014

    Orange Marmalade Duck Breast

    Well Team after the shoot today my mate said il show you a recipe , he turns up here with a oven bag & a jar of orange marmalade , 6 breasts skin up placed in the oven bag and a generous dollop of marmalade smeared over each breast , tie the oven bag off with a finger size hole for a vent , Done , place in oven for about 1 hour on 160 , I was conjuring up all sorts of ideas to cook them so when mate turns up with such a simple method I was a lil sceptical , it was bloody good !! tender & tasty , put a little juice from the oven bag on thinly sliced breasts and good to go , Give it a whirl .
    berg243 likes this.
    The Green party putting the CON in conservation since 2017

  2. #2
    Join Date
    May 2017
    we used to use raro orange drink made up as a thick syrup rather than the full amount of water as the marinade mind you any recipe using duck breasts and orange in a oven bag seems to work good. enjoy eating them.

  3. #3
    Join Date
    Mar 2014
    Duck a l'orange kiwi style. Sounds good to me. Ned to pull finger and suss a spot for this duck shooting malarky



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