Thread: Rotisserie pork/lamb

Originally Posted by P38

I've had a warehouse battery driven rotisserie for some time now.

The batteries last for ages and if you have a close look you can also plug in to the power.

Here's one of my efforts
https://youtu.be/0MD8SPQxBeU

Cheers
Pete

Hey that's a neat setup I like the smoker & the coals iv a smoker similar to yours something else iv learnt ! Cheers Phill.

Yep I have what looks like exactly the same thing but got it thrown in with the bbq at mega ten, I too was worried about the batteries going flat when catering the wifes netball pissup after already doing a couple of chickens and lamb roasts.....even shit cheapo batteries last ages......best way to roast a chicken bar none! I dont even like bloody chicken but it is the best way to do one as the skin is crispy all around.

They work bloody good...We dont use ours enough.