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Thread: show us your smoker

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  1. 25-02-2015, 02:19 PM #5
    XXXDMCXXX
    XXXDMCXXX is offline
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    Jun 2013
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    West Auckland
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    Will watch with interest. I've been using my Weber for bits and pieces out to 6hrs but would like a tall cold smoker for hanging fish and meat for very long periods of time.
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