I look forward to that. Whoa the room has an echo. or is it deja vu
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I look forward to that. Whoa the room has an echo. or is it deja vu
Posted the start.
Done plenty of billtong but never jerky
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It kinda looks like those chewey dog treats that venison jerky
Some south african will correct me im sure but billtong is just dryed with no heat IE not cooked usually soaked in a heavy brine first to help dehydrate it .
Jerky is cooked (albeit at very low temp) to aid dehydration and also melt(render) any fats in the meat.
Ah I see