Yeah I dont like to thinner crosshairs either. Its the X5 i have not the Z5, the X5 is a very nice scope but a bit to big for what i need or want on the rifle at the moment. I am trying to lighten...
Liked On: 21-07-2018, 07:27 PM
I wanna do something like this: http://firespeedtactical.com/my-new-reloading-railed-bench-part-2/ 91197
Liked On: 15-07-2018, 08:51 PM
At least two benches, so you can have press/tumbler/etc and scales on separate benches so you can seat/tumble/etc without affecting scales.
Liked On: 15-07-2018, 08:12 PM
Please step away from the keyboard. Put your winter woolies on. And go and shoot a Sika with it. Soon please.
Liked On: 05-07-2018, 04:55 PM
My new custom 28 Nosler built on a Stiller Predator action, Bartlein 8 twist 26 inch barrel with T2 brake, in a Ken Henderson CF stock. Pushing the 195gr Berger Elite Hunters at 3075 fps. I'm...
Liked On: 05-07-2018, 01:22 PM
Hi I got a Kimber Mountain Ascent in 6.5 Creedmore, it shoots realy well, better than I though being such a super light rifle, the only thing I have against it is the feel, it doesn't have that feel...
Liked On: 04-07-2018, 01:20 PM
Just got my kit together. Will be interesting to see how it goes. 90534
Liked On: 04-07-2018, 08:16 AM
- Tikka T3x Lite Stainless with factory threaded 20 inch barrel in 7mm08 - DPT Suppressor with stainless steel baffle - Leupold VX-1 3-9 x 40mm Scope - Talley Extra Low Lightweight Rings It's a...
Liked On: 03-07-2018, 05:53 PM
I had a good session at the range yesterday with the 28. A bit of group testing at 300 with the 195 bergers to fine tune the powder charge. Then shot the last two rounds (at top end of powder...
Liked On: 29-06-2018, 05:38 PM
Changed the Z6 for a Z3 12 power, and resighted in my M22 cooper, Every time I have this little rifle out, I am impressed, Paid bugger all for it, and it shoots like a hot dam. 7lbs all up, after...
Liked On: 25-06-2018, 07:31 AM
We use venison mince in lasagne and to be honest couldn’t tell the difference from beef I think meat patties are the way to go with minced venison
Liked On: 24-06-2018, 08:17 PM
Fallow and Thar fat is bloody nice I reckon. I like it anyway. I always add pork fat to red venison for burgers or meatloaf. If making spag boll or cottage pie I don't add any. Sent from my...
Liked On: 24-06-2018, 08:16 PM
Couple new scopes arrived from my fav, optics store today, The Nikon's are new out, had a look at it last night, quite impressed, and Omar at Precision optics, gave me a deal on both, got the...
Liked On: 21-06-2018, 07:29 AM
Dean Maisey has not long machined up and chambered a Bartlein blank and pieced together a rifle for me, very nice looking work, and it seems to shoot very well so far. I wouldnt hesitate to use him...
Liked On: 18-06-2018, 06:58 AM
Why bother when you can get 2800 with 130 gn from a good 6.5*55 Schultz and Larsen.
Liked On: 15-06-2018, 11:37 AM