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Steam and shell mussel. You will need One medium red onion Raw sugar 4 Tbl spoon Sweet chilly sauce 2 tbl or to taste Malt vinager 500 43041 Mix sweet chilli and raw sugar with 100 mills of...
Liked On: 30-11-2015, 09:19 AM
Stinky tofu and deep fried chickens feet washed down by 1.5l of beer. Nz$6 well spent
Liked On: 22-10-2015, 03:00 AM
you just did find something worthy to say, very well said
Liked On: 21-10-2015, 12:00 AM
Good to meet some of you guys today, you know who you are. Rushy mate, I have no idea how you managed to get thru that without faltering - reckon Tobes was standing next to you... Was bloody hard...
Liked On: 20-10-2015, 07:49 PM
See how long you can get away with not fixing it or buying one....I got over 9 months :D I only know it was that long because the wife cooked the daughters birthday cake in the bbq :thumbsup:
Liked On: 04-10-2015, 10:37 PM
Bloody Good Work Angus_A :thumbsup: I can almost taste it from the description and pictures alone. Cheers Pete
Liked On: 04-10-2015, 08:46 PM
Far Canal Angus you might put the cournal from KFC out of a job that looks primo:thumbsup:
Liked On: 03-10-2015, 09:46 PM
I wish all sandwiches were made that way!
Liked On: 17-09-2015, 07:41 PM
Judging by that avatar Gapped axe, you need a few calories.
Liked On: 17-09-2015, 07:26 PM
I wish cookbooks were written this way. That line is gold.
Liked On: 17-09-2015, 02:01 PM
He is nearly ready to carve up.:D Smells bloody good.:thumbsup: 40444
Liked On: 09-09-2015, 07:12 PM
ERM, well, yeah. Sort of. But since it has Yorkshire pud, I am not about to argue with any Yorkshireman out there. I might have a Whippet set upon me
Liked On: 01-09-2015, 11:10 PM
Not as bad as sticky date or spotted dick. Unhygienic buggers those poms.
Liked On: 01-09-2015, 11:09 PM
I just polished off my first ever roast Goat leg, shot at the recent Puhoi gathering. 3 and a half hours at aprox 120 degs, served with the usual trimmings of tats and parsnips. It was pretty damn...
Liked On: 01-09-2015, 08:50 PM
I will show her indoors this Angus cheers, she has been buying a bit of lamb recently as it is cheap.
Liked On: 01-09-2015, 06:59 PM