I have shot deer and goats out past 800 in perfect conditions with validated loads and the kestrel for full information. Same old story when you hit them in the right spot they die. If you dont...
Liked On: 13-04-2020, 10:28 AM
Typical Easter fare, lamb leg (med well), roast spuds and taro, buttered peas, roast brussel sprouts, gravy and mint jelly. Gonna be leftovers for the next month i expect. 136050
Liked On: 13-04-2020, 08:35 AM
Why? Glue is yummy too... Sent from my SM-G975F using Tapatalk
Liked On: 12-04-2020, 11:08 PM
Ciabatta Bread is our fav too now Bang out 3 or 4 a week 136044
Liked On: 12-04-2020, 09:45 PM
New rabbit rifle. Rem 700 varminter in 22-250 Wearing a Waitaki can and a Weaver classic extreme 6-24 x 50 Have also fitted a Timney trigger. Loves 40g Vmax projectiles...
Liked On: 12-04-2020, 09:09 PM
Feeling rich tonight and lashed out on a home cut Beef Rib Eye (Scotch Fillet) Buckwheat and the good old kill all Virus's and bugs - homemade Horse (kicker) Radish 136042
Liked On: 12-04-2020, 08:52 PM
You can’t fatten a racing sardine
Liked On: 12-04-2020, 08:51 PM
Lockdown equals no wicked wings, Lockdown equals lots of time spent gazing out window wishing I could eat wicked wings, while gazing out said window I spied a Hare ....... Hmmmmm spicy southern fried...
Liked On: 12-04-2020, 08:00 PM
Roasted venison rump with the extras, minus the spuds for me. I roasted the venison in a oven bag and used the continental roast lamb seasoning, 160’ for 2 hours and came out incredibly tender. It...
Liked On: 12-04-2020, 07:55 PM
Part 3 - Inverted liquid feed canister stoves. So how do we get around those issues of evaporative cooling and our gas mix changing for the worse that we saw with the upright canister stoves? We...
Liked On: 12-04-2020, 01:47 PM
Part 2 - Upright canister stoves. OK, Im going to start running through these stoves in order of worst in cold weather to best. I'm going to use MSR stoves as examples for no reason other than...
Liked On: 12-04-2020, 01:45 PM
Part 1 - Gas. Gases boil at different temperatures. When a gas goes above it's 'boiling point' it will change state from a liquid to a vapour. Our stoves require a minimum pressure difference...
Liked On: 12-04-2020, 01:43 PM
Will they be for sale soon? :thumbsup:
Liked On: 12-04-2020, 12:13 PM
Chamois stew https://uploads.tapatalk-cdn.com/20200411/409296c626efc1b6e549eb18ee65a17a.jpg Sent from my iPad using Tapatalk
Liked On: 12-04-2020, 09:07 AM
Excellent result. You gotta love Pork Belly.
Liked On: 12-04-2020, 09:07 AM