I love the mini. I've a 223 and it keeps the freezer full. I have no problems with the mag except for the stupid mag release. Why they let Homer Simpson decide where to place it is beyond me. I...
Liked On: 01-01-2022, 07:52 AM
Even though I have just bought a Howa Lightweight 308 I still love using the old SMLE. I love the fact of taking a 76-year old rifle out hunting and seeing the puzzled looks on the young fulla's...
Liked On: 28-12-2021, 06:28 PM
Ryan_Songhurst When I got out of my apprenticeship I worked in a butchery that had a huge concrete wall behind it that held the heat and reflected the heat into the butchery. Was bloody sweltering!...
Liked On: 27-12-2021, 03:33 PM
Beetroot As an aside... I was talking to the Chinese owner of the chip shop the other day and he said that in China the company making/repairing a road has to stand guarantee for it for three years...
Liked On: 25-12-2021, 02:47 PM
Beetroot As an aside... I was talking to the Chinese owner of the chip shop the other day and he said that in China the company making/repairing a road has to stand guarantee for it for three years...
Liked On: 23-12-2021, 06:53 PM
Beetroot As an aside... I was talking to the Chinese owner of the chip shop the other day and he said that in China the company making/repairing a road has to stand guarantee for it for three years...
Liked On: 23-12-2021, 05:01 PM
Two wild goat legs in an oven bag ready to go in the oven later. Aged for a week in the fridge seasoned with salt, pepper, garlic, bunches of fresh mint and lots of olive oil. 186148
Liked On: 20-12-2021, 12:56 PM
Two wild goat legs in an oven bag ready to go in the oven later. Aged for a week in the fridge seasoned with salt, pepper, garlic, bunches of fresh mint and lots of olive oil. 186148
Liked On: 18-12-2021, 12:42 PM
The deer was in helluva good nick... 173451
Liked On: 15-12-2021, 10:12 PM
I've got a couple here ;) Also sent a few to Cay Tall Stories to give to his boys. They're only $11.01 (incl GST) at George Henry at the moment. ...
Liked On: 14-12-2021, 02:19 PM
100% organic and the most sustainable meat available! ;) And one less feral goat eating the native bush. Now safely chilling in the fridge for a few days. The little 10cm, NZ-made Victory drop point...
Liked On: 14-12-2021, 08:51 AM
It's down to about 10C here at night. But the shade and wind cools it down to around 7-ish which is about the max temp you want a fridge at. If i shot it earlier in the day I'd skin it, and take of...
Liked On: 14-12-2021, 08:50 AM
Food security is: a wild goat chilling in the shade of a tree, a garden of veges, and fresh chook and duck eggs. Yesterday's goat hanging in the cool shade of the big horse chestnut. The trick in...
Liked On: 14-12-2021, 08:49 AM
I've had a really good run with the Buffalo River 55gr Sierra Game Kings. The Federal 223 Power-Shok 64gr shoot exactly 1" lower than the buffalo at 100m which is handy! This is one from the...
Liked On: 13-12-2021, 09:29 PM
Good on you; great write-up. I've been teaching a friend to hunt. She shot a nice 25" billy; it was only her second goat! When I was trophy shooting goats it took a few years to get through the 23"...
Liked On: 13-12-2021, 02:28 PM