You would definitely be a cock juggler to shoot a Fiordland Moose. If I ever seen one I think I would keep amongst friends. Going public would cause all sorts of problems I reckon. I am a...
Liked On: 25-05-2018, 07:02 PM
881758817688177 Bergara take down in 45/70 with one of our magnum suppressor. Rethreaded at 18x1.
Liked On: 25-05-2018, 05:35 PM
Why don't people use the longer mag and change bolt stop
Liked On: 25-05-2018, 08:30 AM
Gun rack NZ imports them. Or try to find a Brno mod E stock which would fit and be much better. Sent from my TA-1024 using Tapatalk
Liked On: 24-05-2018, 09:00 AM
That's right, I went sheep hunting. I'd known of an area with a herd of wild sheep for a long time, and finally got around to checking it out during a horrid norwester. ...
Liked On: 23-05-2018, 08:21 PM
Good to see it being used for actual food! And not just setting up mates :)
Liked On: 22-05-2018, 09:34 PM
Pulled these out from behind the target into a clay bank at 100yrds. From a 300wm federal factory ammo. I think the 175. Held together well. The guy has shot a few bull tahr now at about 400m with...
Liked On: 22-05-2018, 09:04 PM
Wifey made some butter chicken for the first time ever(I know chicken right!) Anyway as with all the spice in there it would taste like something so after the family ate I added a couple of chopped...
Liked On: 22-05-2018, 08:46 PM
Have my fingers crossed for more sensible rules on what can and cannot be exported. Hopefully removal of the 100usd export limit. Will likely see more Boyds stocks around!
Liked On: 22-05-2018, 08:35 PM
Good News for Gunsmiths — Major ITAR Changes Coming « Daily Bulletin (http://bulletin.accurateshooter.com/2018/05/good-news-for-gunsmiths-major-itar-changes-coming/) Could be good as far as...
Liked On: 22-05-2018, 07:16 PM
The Win270 virus is a mutation of the M bovis disease and as such has some similarities. Its been here a lot longer than people thought, was first discovered in the South Island but has spread to the...
Liked On: 22-05-2018, 06:55 PM
I minced up some red Venny offcuts the other day and only added a bit of pork cheek I got from the local butcher along with salt and black pepper. Best Venny burger patties I have made so far. ...
Liked On: 22-05-2018, 04:28 PM
[QUOTE=ebf;708195]What the $%^& is happening to this forum ?!? It seems the 270 virus has spread across the Cook Straight... Everything was fine after the last Toby shoot, but ever since that damn...
Liked On: 22-05-2018, 03:56 PM
I see squares are as hard to hit as dots :D
Liked On: 22-05-2018, 03:52 PM
Hiya I've finally got this head all cleaned up and looking mint, also got a nicely shaped mahogany which I'll be using to mount it on. Can someone give me some advice on how you physically...
Liked On: 22-05-2018, 03:31 PM