The Model 7 bug has spread further south! My son (17) needed his own rifle, so I said start looking and saving. He's always preferred wood over plastic and one look at this and he wanted it. I've...
Liked On: 02-12-2017, 02:49 PM
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Liked On: 19-11-2017, 08:47 AM
Black bird fledgling in lemon tree. Rouge waiting for the release ...it broke cover, he grabbed it not a feather ruffled.. god help him if he runs into a possom he will get murdered by it! 78776...
Liked On: 19-11-2017, 08:47 AM
I've been using this for a month now and have shot a dozen deer with it. Have nothing but good things to say about it, would be the nicest package ever to sit in the safe. Have only shot to 750...
Liked On: 18-11-2017, 12:17 PM
You can't keep boys' and their dogs' on the porch for too long...so on Tuesday we were out again. We shot these 2 at 375 and 400 yards. The hind was laying facing us (we thought she was a bit...
Liked On: 17-11-2017, 06:57 PM
Thanks for the suggestions and advice everyone. I decided to go for the Hercules Terra Trac deep tread. I received some very good advice from a forum member about going up a size to...
Liked On: 14-11-2017, 12:12 PM
Must be the day for playn around. I've gone for more scope control and one of KG's little brakes. 78582
Liked On: 11-11-2017, 06:34 PM
Although it's not a "real one" been playing with atlas bipod and I reckon I could get used to it, way more solid to shoot off than the Harris 78580
Liked On: 11-11-2017, 06:34 PM
Yea there was only enough for one each in the cupboard! Fresh snapper on a bed of mash covered in hollandaise sauce(wife got carried away dishing the sauce) And fresh gurnard pan fried with...
Liked On: 09-11-2017, 07:33 AM
A bit of Fallow steak seasoned with garlic and herb salt and seared in duck fat. I am pretty new to duck fat but I am a convert! High smoke point,fantastic flavor,better for you than oil....
Liked On: 09-11-2017, 07:33 AM
Had my first crack at smoked pork belly burnt ends this arvo. Tasty little buggers but you wouldn't want to have them too often, could almost feel my arteries hardening as I was eating...
Liked On: 09-11-2017, 07:32 AM
A friend of mine offered me some Sika meat and my request was the rear shanks, please ... I had told him about Ossobuco and so decided today was the day I would prepare the shanks ... two hours in...
Liked On: 09-11-2017, 07:32 AM
Smoked kahawai and snapper for afternoon tea and fresh snapper portions with new potatos and lots of butter for tea. Simple meal for a simple bloke [emoji6] ...
Liked On: 09-11-2017, 07:32 AM
Sunday breakfast 78298
Liked On: 09-11-2017, 07:32 AM
Two week aged young red back steak. Shit it was as tender as soft chamenbert cheese ;) 78242
Liked On: 09-11-2017, 07:31 AM