righto, so some "random" comments. You seem to have settled on a 26 inch barrel. Hopefully a 1:10 twist - that gives you a nice spread from 150gr all the way up to 230gr. The one suggestion...
Liked On: 01-04-2022, 07:35 PM
What exactly is the issue with a 16 barrel ? I have a 14 inch 7-08, and would happily shoot it out to 400m plus with lighter projectiles. At the end of the day all bullets drop, no matter what...
Liked On: 01-04-2022, 07:33 PM
righto, so some "random" comments. You seem to have settled on a 26 inch barrel. Hopefully a 1:10 twist - that gives you a nice spread from 150gr all the way up to 230gr. The one suggestion...
Liked On: 01-04-2022, 07:27 PM
So sorry to see this Bruce :oh noes: She had such a lovely nature - always sneaking up to get an extra scratch or cuddle. Condolences to you and the rest of the family.
Liked On: 01-04-2022, 06:45 PM
Some more thoughts... From memory, and this is going back at least 5 years - the 300m at Seddon is really only used for a couple of weekends in Jan. The rest of the time they use 300 YARDS. ...
Liked On: 31-03-2022, 09:25 PM
Several issues here. Is the zero distance on your app 100 yds or 100m ? The rest of the values look imperial, so I suspect yds. No way on gods green earth you scope height is 3.0 inches......
Liked On: 31-03-2022, 09:25 PM
I'm a lefty (yes, I'm "special" :P) For prone, using a ambi stock, right bolt is no problem. If you want to shoot from non prone positions and be able to manipulate the bolt, left bolt would be...
Liked On: 30-03-2022, 08:58 PM
Very good @MB. I despair when people talk about goat meat and the first thing they say is "curry". Pretty much treat it as you would a leg of lamb - better tasting meat IMHO :)
Liked On: 26-03-2022, 09:32 PM
Very good @MB. I despair when people talk about goat meat and the first thing they say is "curry". Pretty much treat it as you would a leg of lamb - better tasting meat IMHO :)
Liked On: 26-03-2022, 08:45 PM
Sako85 great to see someone using mitt, should be standard issue equipment
Liked On: 26-03-2022, 07:32 AM
Andy is a Taihape fencer... You have to excuse his desire to occasionally wanting to club something to death with his scope :D
Liked On: 25-03-2022, 08:11 PM
Phone Guncity in Welly, ask to speak to the manager. Explain what the scenario is and let him know you are happy to buy a box of beers for boys. If they can't help you, try Outdoors Hut in Upper...
Liked On: 25-03-2022, 10:56 AM
Very interesting. In the Western Cape region of South Africa, there is a local delicacy called "Bokkoms". It is essentialy air dried mullet. Fish placed in a brine for a day or so, and then hung...
Liked On: 24-03-2022, 02:56 PM
Thanks for all the advice so far. Ryan, "land slug" cause of what it likes to do offroad - steep bits and 4x4 it seems to like crawling up things around 1700 - 2000 rpm. Slug - had the local...
Liked On: 19-03-2022, 02:19 PM
Very good @MB. I despair when people talk about goat meat and the first thing they say is "curry". Pretty much treat it as you would a leg of lamb - better tasting meat IMHO :)
Liked On: 18-03-2022, 03:08 AM