Hi guys, Sorry just back from holiday trip in Rarotonga. Yep, 458 socom.
Liked On: 18-06-2015, 09:05 AM
I totally agree with you regarding choc lab but never dared mentioning it on this forum.
Liked On: 31-05-2015, 12:24 PM
You are rich :-)
Liked On: 28-05-2015, 10:45 PM
You are rich :-)
Liked On: 27-05-2015, 11:31 PM
I wonder if he has ever shot something past 300 to start with...
Liked On: 25-05-2015, 09:48 PM
I wonder if he has ever shot something past 300 to start with...
Liked On: 25-05-2015, 09:47 PM
Making ice cream used to be part of my training as French patisserie chef. The reason ice cream has a better texture when frozen "in movement" is because it does not crystallise the same way as...
Liked On: 20-05-2015, 09:43 PM
The lock tite problem does not explain why the "muzzle brake" part of the suppressor snapped off or why so many units from that manufacturers get the tube female threads pulling off the "monocore"...
Liked On: 20-05-2015, 11:32 AM
Making ice cream used to be part of my training as French patisserie chef. The reason ice cream has a better texture when frozen "in movement" is because it does not crystallise the same way as...
Liked On: 16-05-2015, 10:54 AM
That sounds a better way than shooting them from a tree stand over a rubbish dump area.
Liked On: 12-05-2015, 06:48 PM
26" is good. I have 27" on my 6.5creedmoor. And stick with the Remington varmint profile or profile number 4. If you are gona walk a bit.Mine is a Remington varmint profile and can handle 12-15...
Liked On: 10-05-2015, 06:46 PM
An M-203 !
Liked On: 10-05-2015, 06:11 PM
Tony Tightridge in Christchurch .He is a bench rest competitor. Nobody is more anal than those guys when it comes to quality equipment.
Liked On: 30-04-2015, 10:18 PM
Tony Tightridge in Christchurch .He is a bench rest competitor. Nobody is more anal than those guys when it comes to quality equipment.
Liked On: 25-04-2015, 10:03 PM
Believe me , we are way better with the current system . Since there is a compulsory register in France(1992), more and more restrictions are put in place ( on average every 5 to 7 years) and the...
Liked On: 22-04-2015, 07:24 AM