I would rather they come out with a meat burger that tastes like veges....good for goose, good for gander....
Liked On: 27-03-2020, 04:42 PM
Something based on an ‘08 case would probably be adequate to 500-600yd with ELD-X ammo and the right scope. 6.5CM, 7/08, and 308 are all viable options, with a lot less recoil and barrel-raping than...
Liked On: 27-03-2020, 07:31 AM
or .280 Vs 30/06 or 7mm waters Vs 30/30 or blond Vs Brunette (the answer to that one is red head)
Liked On: 17-03-2020, 10:12 PM
And while you are up there you can play "Spot The Logging Trucks On The Narrow Roads". :)
Liked On: 16-03-2020, 09:00 PM
if you want to get your scope verticle put it on the lowest mag setting and look through it at a mirror then just get the verticle post to run through the center of the barrel
Liked On: 09-03-2020, 11:01 PM
Yeah plus cold soaked coffee isn't really a go-to for me. I'd be willing to give the rest of it a crack (maybe) but I'm not willing to sacrifice (arguably) the most socially acceptable form of...
Liked On: 09-03-2020, 05:37 AM
I think you be better off, with an older higher end semi, than a budget new one, last time I was in gun city, they had racks, of Remington 1100, Browning A5, and SKB 1900, etc, fit is very...
Liked On: 01-03-2020, 04:36 AM
We need to re enforce the message that the continued process of police making up rules and regs and the continued political harrassment of its law abiding citizens is completely undemocratic. Any...
Liked On: 16-02-2020, 11:00 AM
Who is going to be there from National? I think we need to engage meaningfully with them regardless of any personal thoughts. I believe we need as many people on our side rather than rarking them up...
Liked On: 16-02-2020, 10:59 AM
Any gunsmith should be able to check the headspace in a couple of minutes. The gauges are the same for .25/06, .270, and .30/06. Most gunsmiths do not bother to charge for this quick and simple...
Liked On: 13-02-2020, 07:16 PM
I'm a qualified butcher and practically live off goat ;) You shouldn't need to sous vide beef ribs unless they are off an old bull or an old culled cow! About 6 hours in a slow cooker or in the oven...
Liked On: 09-02-2020, 02:03 PM
So a 308 then. :thumbsup:
Liked On: 09-02-2020, 09:10 AM
I don't find pigs especially hard to kill for their size and have shot plenty with .223 and .25/06, but believe the .308 is the best of calibres you've listed and it's what I normally carry. When...
Liked On: 08-01-2020, 07:50 AM
Some jokers on here if they did what they preached would have very short lives.... Use that .308 it’s safer for you and more humane for the animals your hunting!
Liked On: 08-01-2020, 07:41 AM
So do I mate! Here's another one that I'm saving for 2024-ish. 127614
Liked On: 07-01-2020, 05:22 PM