hotbarrels
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1. 
   veitnamcam liked post by hotbarrels On thread : Dinner thread?

   I'm glad I went a bit bigger on the internal dimensions on the oven. It does take an extra 1/2 - 3/4 hour to get up to temp, but it gives you a great cooking space. All three trays just fit inside...

   Liked On: 18-02-2018, 09:03 PM

2. 
   Tommy liked post by hotbarrels On thread : Dinner thread?

   https://uploads.tapatalk-cdn.com/20180218/6c64b98084ef48333e8b7121d1b8e71c.jpg

   Liked On: 18-02-2018, 09:01 PM

3. 
   Beaker liked post by hotbarrels On thread : Dinner thread?

   https://uploads.tapatalk-cdn.com/20180218/6c64b98084ef48333e8b7121d1b8e71c.jpg

   Liked On: 18-02-2018, 08:04 PM

4. 
   Blisters liked post by hotbarrels On thread : Dinner thread?

   https://uploads.tapatalk-cdn.com/20180218/6c64b98084ef48333e8b7121d1b8e71c.jpg

   Liked On: 18-02-2018, 07:57 PM

5. 
   Sarvo liked post by hotbarrels On thread : Dinner thread?

   https://uploads.tapatalk-cdn.com/20180218/6c64b98084ef48333e8b7121d1b8e71c.jpg

   Liked On: 18-02-2018, 07:36 PM

6. 
   Beaker liked post by hotbarrels On thread : Dinner thread?

   Yes, home made pizza oven. Yes, mead is in a bowl since I want to roast the vegies in the pan with the meat so want to keep the pan dry, but have a humid atmosphere for the meat until the vegies go...

   Liked On: 18-02-2018, 05:05 PM

7. 
   Blisters liked post by hotbarrels On thread : Dinner thread?

   Yes, home made pizza oven. Yes, mead is in a bowl since I want to roast the vegies in the pan with the meat so want to keep the pan dry, but have a humid atmosphere for the meat until the vegies go...

   Liked On: 18-02-2018, 04:42 PM

8. 
   Sarvo liked post by hotbarrels On thread : Dinner thread?

   Yes, home made pizza oven. Yes, mead is in a bowl since I want to roast the vegies in the pan with the meat so want to keep the pan dry, but have a humid atmosphere for the meat until the vegies go...

   Liked On: 18-02-2018, 03:50 PM

9. 
   veitnamcam liked post by hotbarrels On thread : Dinner thread?

   Yes, home made pizza oven. Yes, mead is in a bowl since I want to roast the vegies in the pan with the meat so want to keep the pan dry, but have a humid atmosphere for the meat until the vegies go...

   Liked On: 18-02-2018, 03:36 PM

10. 
    Beaker liked post by hotbarrels On thread : Dinner thread?

    Just slid a couple of goat rear 1/3rds into the pizza oven at 200deg. First test run on 'big cuts' in the oven. Had to import a big arse roasting dish from the USA. Had pizza's last night, and the...

    Liked On: 18-02-2018, 03:19 PM

11. 
    Pengy liked post by hotbarrels On thread : Dinner thread?

    It was basted with fresh lemon juice and olive oil, and seasoned before it went in. Its been in an hour, and basted again a couple of times. Just pulled it out, put a cup of home made mead in a...

    Liked On: 18-02-2018, 03:15 PM

12. 
    veitnamcam liked post by hotbarrels On thread : Dinner thread?

    It was basted with fresh lemon juice and olive oil, and seasoned before it went in. Its been in an hour, and basted again a couple of times. Just pulled it out, put a cup of home made mead in a...

    Liked On: 18-02-2018, 03:13 PM

13. 
    veitnamcam liked post by hotbarrels On thread : Dinner thread?

    Just slid a couple of goat rear 1/3rds into the pizza oven at 200deg. First test run on 'big cuts' in the oven. Had to import a big arse roasting dish from the USA. Had pizza's last night, and the...

    Liked On: 18-02-2018, 03:06 PM

14. 
    Sarvo liked post by hotbarrels On thread : Dinner thread?

    Just slid a couple of goat rear 1/3rds into the pizza oven at 200deg. First test run on 'big cuts' in the oven. Had to import a big arse roasting dish from the USA. Had pizza's last night, and the...

    Liked On: 18-02-2018, 02:30 PM

15. 
    R93 liked post by hotbarrels On thread : Dinner thread?

    Just slid a couple of goat rear 1/3rds into the pizza oven at 200deg. First test run on 'big cuts' in the oven. Had to import a big arse roasting dish from the USA. Had pizza's last night, and the...

    Liked On: 18-02-2018, 02:04 PM

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