hotbarrels
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1. 
   7.62 liked post by hotbarrels On thread : Dinner thread?

   7.62 looks awesome. I haven't tried a brisket yet as I haven't been able to find a suitable chunk of meat. Sorry I missed your question re the pellets - I am using Pitboss "Competition Blend"....

   Liked On: 23-11-2021, 10:04 PM

2. 
   7.62 liked post by hotbarrels On thread : Dinner thread?

   Had the other half of the sirloin last night at day 27. Took it out of the fridge and got it to room temp before putting it in the smoker and had the smoker running at 275°F (as opposed to 225°F) in...

   Liked On: 23-11-2021, 09:35 PM

3. 
   veitnamcam liked post by hotbarrels On thread : Dinner thread?

   Had the other half of the sirloin last night at day 27. Took it out of the fridge and got it to room temp before putting it in the smoker and had the smoker running at 275°F (as opposed to 225°F) in...

   Liked On: 23-11-2021, 07:39 PM

4. 
   Chelsea liked post by hotbarrels On thread : Dinner thread?

   Had the other half of the sirloin last night at day 27. Took it out of the fridge and got it to room temp before putting it in the smoker and had the smoker running at 275°F (as opposed to 225°F) in...

   Liked On: 23-11-2021, 07:10 PM

5. 
   tetawa liked post by hotbarrels On thread : Borescope northern waikato

   I have one in the post sitting somewhere in the Auckland international mail system. Tracking tells me it arrived in the county 9 days ago. If you can't do any better and are happy to drive to Drury...

   Liked On: 23-11-2021, 07:21 AM

6. 
   Beaker liked post by hotbarrels On thread : Dinner thread?

   Had the other half of the sirloin last night at day 27. Took it out of the fridge and got it to room temp before putting it in the smoker and had the smoker running at 275°F (as opposed to 225°F) in...

   Liked On: 22-11-2021, 08:59 PM

7. 
   Allizdog liked post by hotbarrels On thread : Dinner thread?

   Had the other half of the sirloin last night at day 27. Took it out of the fridge and got it to room temp before putting it in the smoker and had the smoker running at 275°F (as opposed to 225°F) in...

   Liked On: 22-11-2021, 07:47 PM

8. 
   Dreamer liked post by hotbarrels On thread : Dinner thread?

   20 day old chunk of sirloin steak in the pellet grill for a gentle application of hickory. 225°F cook temp until it reached 125°F internal, then rest for 30 minutes before cutting. 183681 ...

   Liked On: 18-11-2021, 08:29 PM

9. 
   Dreamer liked post by hotbarrels On thread : Dinner thread?

   A dozen pizza's last night 183086 183087

   Liked On: 18-11-2021, 08:24 PM

10. 
    Dreamer liked post by hotbarrels On thread : Dinner thread?

    Venison potjie pot tonight, with dumplings. 183003 183004 183005

    Liked On: 18-11-2021, 08:24 PM

11. 
    CBH Australia liked post by hotbarrels On thread : Dinner thread?

    20 day old chunk of sirloin steak in the pellet grill for a gentle application of hickory. 225°F cook temp until it reached 125°F internal, then rest for 30 minutes before cutting. 183681 ...

    Liked On: 17-11-2021, 10:40 PM

12. 
    Chelsea liked post by hotbarrels On thread : Dinner thread?

    20 day old chunk of sirloin steak in the pellet grill for a gentle application of hickory. 225°F cook temp until it reached 125°F internal, then rest for 30 minutes before cutting. 183681 ...

    Liked On: 17-11-2021, 05:06 AM

13. 
    Beaker liked post by hotbarrels On thread : Dinner thread?

    20 day old chunk of sirloin steak in the pellet grill for a gentle application of hickory. 225°F cook temp until it reached 125°F internal, then rest for 30 minutes before cutting. 183681 ...

    Liked On: 16-11-2021, 08:54 PM

14. 
    bunji liked post by hotbarrels On thread : Dinner thread?

    20 day old chunk of sirloin steak in the pellet grill for a gentle application of hickory. 225°F cook temp until it reached 125°F internal, then rest for 30 minutes before cutting. 183681 ...

    Liked On: 16-11-2021, 08:45 PM

15. 
    veitnamcam liked post by hotbarrels On thread : Dinner thread?

    20 day old chunk of sirloin steak in the pellet grill for a gentle application of hickory. 225°F cook temp until it reached 125°F internal, then rest for 30 minutes before cutting. 183681 ...

    Liked On: 16-11-2021, 08:16 PM

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