Absolutely. The problem is where I do a lot of the culling, the goats can quite often be out past 200m. In my experience there, the .223 has been absolutely fine in the past for everything up to 200....
Liked On: 06-12-2021, 08:03 PM
Yes they get hot. My little Sav 99 in 243 I shoot is too hot to touch after 5 shoots so I don't do that as I can only imagine the lose of barrel life that causes. (Silencer may contribute to...
Liked On: 06-12-2021, 08:02 PM
1. Yes, very normal. 40-50gr of powder being blown down a 6mm bore on a skinny "superlite" barrel... That's lots of heat and not a lot of steel to distribute it. 2. More importantly, what can you...
Liked On: 06-12-2021, 08:01 PM
I have started using the 155 Gn nosler custom in .308 for target shooting. supposed to be good for the "short" ranges out to 800 yds but then lose perfomance to the likes of berger at 1000yds. Time...
Liked On: 05-12-2021, 09:51 PM
John, something else to consider is a take-down rifle like the Bergara BA13 It would be a shit load easier finding/building a hiding spot for that than a full length rifle.
Liked On: 05-12-2021, 09:50 PM
@ XR500 Yeh it was a good set up for want we wanted to do ,the accommodation jacked off on stands for stand alone accom if you wanted ,you could then use a 12T winch to crank the boat or 3 quads &...
Liked On: 05-12-2021, 09:50 PM
Nice rig bunji! Mate is currently living here in NZ in a house truck. Has one of those two steel loop thingies bolted into an innocuous corner of the truck. Has had the FA officer approve it. All...
Liked On: 05-12-2021, 09:49 PM
Greetings Micky, Amoung my other .303 cases there are 12 Canadian made cases headstamped 1942. They are boxer primed and have been annealed. Most were once fired and some were new. The new ones had...
Liked On: 05-12-2021, 09:46 PM
You are technically screwed if you don't have firearms under your personal supervision if outside of suitable security at your personal dwelling. You can be charged irrespective of the amount of...
Liked On: 05-12-2021, 08:31 PM
Had a run in with a cow last week and broke my lower left ribs, all was well until Tuesday night when they must have moved. A trip to A&E and all has been ok until tonight so back to pain killers and...
Liked On: 05-12-2021, 07:57 PM
Summer fish and chips. John Dory fillets simply fried in butter with a splash of lemon and a squodge of tartare sauce. Bloody delicious. .185279 185280185280
Liked On: 05-12-2021, 07:57 PM
First batches of Xmas/New Year Venison Jerky & Biltong cranking out ,tonight it will "taste testing" with some of our home made Ham,Salami & our veggie patch salad. Nothing better than having...
Liked On: 05-12-2021, 07:56 PM
From this - 184805 (57cm, plus 6 other 35 to 45cm range) To this - 184806 Panko crumbed snapper (snapper into 2 eggs and 2 T water plus salt and chilli, then rolled in panko. Airfryer for 5...
Liked On: 05-12-2021, 07:55 PM
That makes for a bloody expensive animal!
Liked On: 05-12-2021, 07:55 PM
I wish I had my phone with me at the time. Price tag was $780.00, complete with all the zero’s and decimal places. Only thing I am not sure of was its weight. If you look on line, NZ Wagyu steak is...
Liked On: 05-12-2021, 07:55 PM