Micky Duck
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1. 
   Micky Duck liked post by jusepy81 On thread : Tick......Tock.......Tick.........Tock......

   Enjoy your opening Micky Duck ! Hope you have a grand one.

   Liked On: 03-05-2024, 07:18 PM

2. 
   Micky Duck liked post by Allgood On thread : Venison recipes for pregnant woman

   No problem....the principles we sometimes compromise to get a good time.........not necessarily a long time in this case...:thumbsup:.

   Liked On: 03-05-2024, 07:18 PM

3. 
   Micky Duck liked post by 7mmwsm On thread : Venison recipes for pregnant woman

   Now that you have explained the circumstances and what may have driven your actions, I guess your actions may have been justified. Sorry for doubting you.

   Liked On: 03-05-2024, 07:18 PM

4. 
   Micky Duck liked post by Allgood On thread : Venison recipes for pregnant woman

   Cooked it that way for a female 'guest' I was entertaining.....she refused to even consider eating 'Bambi' or meat that was rare....I disguised the back steak (Fallow) by slicing it thin and bread...

   Liked On: 03-05-2024, 07:17 PM

5. 
   Micky Duck liked post by Allgood On thread : Venison recipes for pregnant woman

   Slice your steak very thin then breadcrumb it and fry in butter.......in other words make it into schnitzel......even well cooked it is normally tender from my experience... if the first lot is...

   Liked On: 03-05-2024, 07:17 PM

6. 
   Micky Duck liked post by Pixie Z On thread : Venison recipes for pregnant woman

   Dicko we typically eat fish at least a couple times a week. It’s been a bit harder during first trimester due to morning sickness and what she can stomach, but that seems to be clearing up now and...

   Liked On: 03-05-2024, 07:17 PM

7. 
   Micky Duck liked post by 7mm tragic On thread : Tick......Tock.......Tick.........Tock......

   249372 Last minute prep.

   Liked On: 03-05-2024, 06:59 PM

8. 
   Micky Duck liked post by Dama dama On thread : Tick......Tock.......Tick.........Tock......

   Will ya actually get some?!

   Liked On: 03-05-2024, 06:59 PM

9. 
   Micky Duck liked post by TeRei On thread : The lightening project

   What the hell is heavy about a Tikka? Crikey stock standard are light as. Try using a BSA CF2 270. That will sort your ideas out about weight.

   Liked On: 03-05-2024, 06:58 PM

10. 
    Micky Duck liked post by country cuts On thread : Pork Fat for Sausages

    20-25% fat or 10kg trim and 2-2.5kg fat, cut it into cubes and mince it through with your first grind of meat, if you try to mince just the fat it usaly clogs up you mincer and doesn't mix through as...

    Liked On: 03-05-2024, 09:44 AM

11. 
    Micky Duck liked post by country cuts On thread : Pork Fat for Sausages

    It doesn't have to be pork fat for sausages mutton or beef works just as well, it's the ratio you need to get right

    Liked On: 03-05-2024, 09:43 AM

12. 
    Micky Duck liked post by Quackers On thread : Proper brass base Shotgun ammo

    I would make sure the seat it sits in when closed is clean I use a tooth pick to get the crap out..as for the claw .they are cheap enough once had a benelli sbe which was always at the gun smith's...

    Liked On: 03-05-2024, 09:34 AM

13. 
    Micky Duck liked post by Coop On thread : Buying lifetime warranty gear without receipt.

    At worst I'll charge shipping if you bring something like a Leupold into the GC I work at if you didn't buy it off us. Super easy usually to deal with the NZ agent for warranty purposes as long as it...

    Liked On: 02-05-2024, 07:44 PM

14. 
    Micky Duck liked post by Ross Nolan On thread : Stags and Bucks 2024

    I wish I'd known that -I left those fallow antlers on the ground!

    Liked On: 02-05-2024, 07:43 PM

15. 
    Micky Duck liked post by No.3 On thread : Pork Fat for Sausages

    Shot a stag a few years back on the lead in to the roar, had a solid 1/2" and in some places an even 1" of fat on it. Kept about 2Kg of pure venison fat - made unreal sausages. Most I've ever seen...

    Liked On: 02-05-2024, 07:39 PM

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