as R93 would so eloquently suggest "eat a dick Gibo" :P:P !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! and have some exclamation marks for good measure.
Liked On: 30-06-2016, 08:52 PM
Welcome along mate, plenty of good buggers and lots of good info here, I have been round the traps and so far have learnt that everyone likes to give Pengy a ribbing, Gibo has a hot mrs, and im the...
Liked On: 30-06-2016, 08:49 PM
kiwijames :P :D
Liked On: 30-06-2016, 03:18 PM
Barefoot you have gone about it the wrong way. It is 1917 so if no one responds to a call for volunteers then send out the draft papers.
Liked On: 30-06-2016, 02:11 PM
Ha Ha I was just about to say your socks!!
Liked On: 30-06-2016, 12:08 PM
I had a 260 montana and it was shit , if you want a 260 in a light rifle that will shoot either get a forbes for around 2600 or a tikka t3 and fit a mcmillan for around the same price , the kimber...
Liked On: 30-06-2016, 06:49 AM
[QUOTE=Dougie;480369]What makes you say that? My old flatmate had one and I looked at everything through it and the novelty didn't wear off. Interesting how different materials retained heat (cool...
Liked On: 29-06-2016, 10:05 PM
Don't mention 270's you say... http://uploads.tapatalk-cdn.com/20160629/2d36fd46ad16888d6591de9a42f5418f.jpg I'll see myself out [emoji23] Sent from my iPhone using Tapatalk
Liked On: 29-06-2016, 09:44 PM
A spaniel whose owner doesn't hit very much. :pissed off:
Liked On: 28-06-2016, 03:29 PM
It's an export trade - we ship them to the SI as wife's for the locals
Liked On: 28-06-2016, 12:05 PM
Waist line.
Liked On: 27-06-2016, 07:42 PM
Got my new pup 'Ace' on Thursday. She is a black lab and I am going to train her to be a duck dog. :D:D:D 51207
Liked On: 26-06-2016, 06:58 PM
http://i68.tinypic.com/28hgbvc.jpg
Liked On: 24-06-2016, 10:14 AM
P38 cheers. He's a farm breed heading dog. I do a bit of work for a local farmer and got offer one of his pups a few years back. His father was a top trails dog but was Tri colour don't know how this...
Liked On: 23-06-2016, 08:10 AM
Skin on is the best! Light flour fry in butter skin side down...you have to hold them flat for the first minute or so or they curl up, 90% cook skin side down for nice crispy skin and just a sear on...
Liked On: 22-06-2016, 09:58 PM