Ive just spent a couple of nights up at my hut to get some peace and quiet while I wrote some materials for a contract. The evening I arrived I went out for a hunt and while stalking through the...
Liked On: 27-11-2021, 03:23 PM
I was finding only heads left of ferrets in the doc250s....the heads were under the crush plate,everything else eaten...then I caught the big fella..only his head fitted in trap....they grow big with...
Liked On: 26-11-2021, 10:01 PM
Just finished my second ferret, apparently this one killed a few kiwis that were being monitored before he was caught in a cage trap, which is why they wanted the mouth open. It's going to be used...
Liked On: 26-11-2021, 09:58 PM
Mr300WSM Around a hour between doses ,usually works out OK ,but you just keep a eye on it until you are satisfied with its progress ,sometimes you will see the brown tinge coming through where it has...
Liked On: 26-11-2021, 09:57 PM
Peroxide breaks down to water once it's done it's job so there's no need to wash it off unless it's lifted gunk that wasn't boiled out then it's back in the pot.
Liked On: 26-11-2021, 09:57 PM
Half of one back steak,buitfull.184353
Liked On: 26-11-2021, 09:36 PM
Couple of nights ago i decided to bet this stag at his own game.Twice befor hes seen me first and hard to judge his distance.About 2 hrs befor dark i lay on a river bank up wind from his hide,trees...
Liked On: 26-11-2021, 05:56 PM
Shot a decent chamois back in September. Was hunting stags and stumbled across this guy. 184313
Liked On: 25-11-2021, 10:01 PM
184216 Just thought that put finished project photos on.
Liked On: 24-11-2021, 09:25 PM
This is a great tutorial https://www.youtube.com/watch?v=lknMPC0FQ04&t=230s
Liked On: 24-11-2021, 09:16 PM
I make a heap of ven pies, about 24 in a batch. I use a pie maker now which will do 4 at a time. 3 kg ven (any part) diced ,2 decent onions chopped and flavour of choice. The one I use is...
Liked On: 24-11-2021, 08:15 PM
Whenever I do pies I just make a really good thick casserole. I have made a really nice one using one of the Maggie lamb shank bases and venison with whatever veggies I prefer like kumara and carrot....
Liked On: 24-11-2021, 08:14 PM
Whitebone creations on YouTube
Liked On: 23-11-2021, 08:17 AM
RUMPY I have used the Commercial cleaning grade peroxide while overseas but just use the hairdressing stuff here as the missus does the hair for all the neighboring farm wives ,but either should be...
Liked On: 23-11-2021, 08:17 AM
RUMPY First off congrats on getting your trophy .So l am taking it you are a newbie to doing Euro skulls ,l quickly fell out of spending the price of another hunting trip on mounts a couple of...
Liked On: 22-11-2021, 09:26 PM