Sako85
Sako85

128 Likes

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1. 
   sako75 liked post by Sako85 On thread : Venison Carpaccio with Beetroot and Plum Jelly

   111003

   Liked On: 12-05-2019, 08:08 AM

2. 
   sako75 liked post by Sako85 On thread : Sous Vide Backsteak

   Sous Vide Red Backsteak 110995

   Liked On: 12-05-2019, 08:01 AM

3. 
   dannyb liked post by Sako85 On thread : Sous Vide Backsteak

   Sous Vide Red Backsteak 110995

   Liked On: 12-05-2019, 06:59 AM

4. 
   Chur Bay liked post by Sako85 On thread : Sous Vide Backsteak

   Sous Vide Red Backsteak 110995

   Liked On: 11-05-2019, 11:15 PM

5. 
   Gibo liked post by Sako85 On thread : Sous Vide Backsteak

   Sous Vide Red Backsteak 110995

   Liked On: 11-05-2019, 10:27 PM

6. 
   veitnamcam liked post by Sako85 On thread : Sous Vide Backsteak

   The meat is seasoned and seared after it comes out of the Sous Vide setup, temp is set at 52 deg,Or whatever degree of cooking you like. Add fresh Thyme, olive oil, butter, Garlic clove add Backsteak...

   Liked On: 11-05-2019, 10:20 PM

7. 
   Sideshow liked post by Sako85 On thread : Venison Carpaccio with Beetroot and Plum Jelly

   111003

   Liked On: 11-05-2019, 10:10 PM

8. 
   keneff liked post by Sako85 On thread : Ruahine Red For Dinner

   111001

   Liked On: 11-05-2019, 07:48 PM

9. 
   keneff liked post by Sako85 On thread : Sous Vide Backsteak

   Sous Vide Red Backsteak 110995

   Liked On: 11-05-2019, 07:45 PM

10. 
    dannyb liked post by Sako85 On thread : Sous Vide Backsteak

    The meat is seasoned and seared after it comes out of the Sous Vide setup, temp is set at 52 deg,Or whatever degree of cooking you like. Add fresh Thyme, olive oil, butter, Garlic clove add Backsteak...

    Liked On: 11-05-2019, 05:31 PM

11. 
    Been Upto liked post by Sako85 On thread : Ruahine Red For Dinner

    111001

    Liked On: 11-05-2019, 05:01 PM

12. 
    quentin liked post by Sako85 On thread : Sous Vide Backsteak

    Sous Vide Red Backsteak 110995

    Liked On: 11-05-2019, 04:56 PM

13. 
    Monk liked post by Sako85 On thread : 7mm SAUM, WSM, Blaser Magnum, Rem Mag and 284 Superpig Discussion

    Im running a Tikka T3 300 WSM cut to 20inch Dpt Can, chronographed with Lab Radar 168 Amax 3050, 178 Eldx 2950, 208 Amax 2680 using RL 17, by far the the most accurate rifle i have owned, Very...

    Liked On: 04-02-2019, 06:54 AM

14. 
    6x47 liked post by Sako85 On thread : Sako 85 in 6.5x55 - should I?

    Good choice of caliber, but I personally would never buy another Sako 85 again. I think they are over priced and for what they are and the 2 I have had extemely poor ejection function, one in...

    Liked On: 05-12-2018, 07:41 AM

15. 
    Dawg liked post by Sako85 On thread : Ruahine Red

    Ruahine 12 Pointer short bez 35468

    Liked On: 10-07-2017, 07:02 PM

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