Don't be shy Rushy. I just need a bit of warning so I can tee it up with the owner
Type: Posts; User: Pengy
Don't be shy Rushy. I just need a bit of warning so I can tee it up with the owner
Sorry, I should have been clearer. Not my farm, I just have occasional access
I just figured it may not have been the Cayenne that caused sensory overload, but more likely I was a little too generous with the Peri Peri sauce.
Angus said to use 2 tsp of the stuff. I used 2...
No I definitely over did the Cayenne....:(
Well what to say. Those pork ribs have kept me busy and are farkin lush.
The only thing I may change is the amount of Cayenne pepper. I think I over did it :(
If the aroma coming from my oven is anything to go by, I am in for a treat ;) But I have to wait till about 9pm to eat :(
Angus_A I am going to have a go with that rib recipe tonight mate :)
Orcas are also renowned for playing with their food :(
I will have to keep that in mind Bill ;)
I have a farm at Otama with heaps of the things to shoot, plus bunnys and pigs a plenty :)
Xmas is coming. Got to have a Turkey at xmas
I am going to give it a go with Turkey
Ok . Thanks again. I will let you know how my effort turns out
Defo going to be trying that one Angus, thanks .
WTF is Kosher salt by the way ?
I have just been given a heap of ribs from a couple of smallish pigs a mate shot on her farm last nigh. Have you got a good recipe for them please