Don't know sorry mate, the FIL did the butchering and I'm no expert on cuts. Just bloody nice.
Type: Posts; User: 89scandi
Don't know sorry mate, the FIL did the butchering and I'm no expert on cuts. Just bloody nice.
The father in law got me some venison (so not my kill, but...)
So, salt & pepper and sit in Worcestershire sauce, brandy, thyme, water.
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Indirect heat on weber: (the flame is some...