Welcome guest, is this your first visit? Create Account now to join.
  • Login:

Welcome to the NZ Hunting and Shooting Forums.

If this is your first visit, be sure to check out the FAQ by clicking the link above. You may have to register before you can post: click the register link above to proceed.

Search Forums

Advanced Search
Alpine Terminator


Search:

Type: Posts; User: Barry the hunter

Search: Search took 0.00 seconds.

  1. 11-01-2023, 05:25 PM

    Thread: Whole pig on a spit Dunedin

    by Barry the hunter
    Replies
    34
    Views
    2,920

    Agree they are not good - normally balls of fat ...

    Agree they are not good - normally balls of fat -if doing a whole pig - open it right up and say a 60 kg porker 7-8 hrs
Results 1 to 1 of 1
Welcome to NZ Hunting and Shooting Forums! We see you're new here, or arn't logged in. Create an account, and Login for full access including our FREE BUY and SELL section Register NOW!!
All times are GMT +13. The time now is 01:56 PM.