How much sugar do you usually put on a thick coating or more an even sprinkle
Type: Posts; User: blip
How much sugar do you usually put on a thick coating or more an even sprinkle
I just use manuka. Sausages actually come up good cold smoked and then cook them
Fish usually
I have a hot smoker and a cold smoker
Whats your smoking recipe? Ive only ever used the sawdust and thats it. Heard of brown suger and honey etc thinking of trying something different