Like a whole bunch of others on here, I couldn't count how many deer and Tahr I've shot, but they all got/get eaten by family and friends, so, why so many Chamois and what do you do with them?
Type: Posts; User: 257weatherby
Like a whole bunch of others on here, I couldn't count how many deer and Tahr I've shot, but they all got/get eaten by family and friends, so, why so many Chamois and what do you do with them?