Urgh, I bought it accidentally in france when I first arrived there. Was the toughest meat I have ever eaten. Wasn't helped by the fact the crappy hob we used could barely get hot enough to cook eggs.
Type: Posts; User: Nick-D
Urgh, I bought it accidentally in france when I first arrived there. Was the toughest meat I have ever eaten. Wasn't helped by the fact the crappy hob we used could barely get hot enough to cook eggs.