I doubt it. Everything I have eaten crumbed and fried has been pretty good.
Crumbed stips of marinated parrie breasts are my latest favorite appetiser.
Surprisingly for me (not a huge fan of...
Type: Posts; User: R93
I doubt it. Everything I have eaten crumbed and fried has been pretty good.
Crumbed stips of marinated parrie breasts are my latest favorite appetiser.
Surprisingly for me (not a huge fan of...
You forgot the bacon? [emoji16]
Liver, bacon and onions thickened up on toast.
Or pate as someone else mentioned.
Heart is pretty awesome done like snitzel as well.
Sent from my SM-G965F...